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Steps to Prepare Any-night-of-the-week Clam chowder

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Clam chowder

Before you jump to Clam chowder recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.

Initially, you will need to be extremely careful when food shopping that you don't automatically put things in your cart that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? One healthy alternative that can give you a great start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to clam chowder recipe. To make clam chowder you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Clam chowder:

  1. Use 1 lb of razor clams.
  2. Use 2 large of stalks celery.
  3. Use 8 cup of of cauliflower chopped.
  4. Get 1 cup of petite baby carrots.
  5. Prepare 28 oz of coconut milk.
  6. Get 1/2 tsp of salt.
  7. Provide 1 stick of butter.
  8. Get 1/4 tsp of ground black pepper.
  9. Get 2 tbsp of thyme oil, see attached recipe.
  10. Use 1/4 lb of bacon.
  11. Prepare 2 tbsp of chopped parsley.
  12. Take 1/4 cup of grated parmesan cheese.
  13. Get 1 large of onions.

Instructions to make Clam chowder:

  1. Clean and steam the clams remove from shells..
  2. Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil. https://cookpad.com/us/recipes/351090-thyme-in-a-bottle.
  3. Add coconut milk to the onion mixture. Add the rest of ingredients.
  4. Simmer and stir occasionally. Let thicken. Serve hope you enjoy!.

Homemade clam chowder is easy and such a treat. It is creamy, but light and so satisfying. This creamy clam chowder recipe is loaded with tender clams, silky potatoes, and crunchy bacon. A classic clam chowder recipe for any time of year, with perfect tastes of bacon and clams. The flavors mingle together into a delicious Best Clam Chowder!

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